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Ensaymada in Calgary: How We Bake Limited Runs at Soft Bakes by KC

Ensaymada in Calgary shows up at festivals, grocery aisles, and occasional bakery counters. Ours is a soft brioche-style Filipino bun we bake in limited runs because enriched dough needs small batches and fixed pickup windows, not a daily conveyor line.

What our ensaymada tastes like

Expect a tender crumb, light sweetness, and finishes like cheese, Biscoff, Oreo, or pistachio depending on the drop. We debuted the line at SOHO Volume 1 and bring flavors back when the schedule allows.

How to catch the next Calgary batch

Follow @softbakesbykc on Instagram for drop announcements. Limited runs sell out at pop-ups. Pre-order when a date is posted if you need a dozen for brunch or a shower dessert table.

Pair ensaymada with other Filipino treats

Hosts often mix ensaymada with ube pandesal and custom cookie boxes so guests get soft buns and handheld cookies on the same table.

Order from our regular menu anytime

When ensaymada is not on the calendar, ube pandesal, chewy cookies, and crinkles are always available on our menu. Message us if you want a notify list for the next ensaymada release.

Thank you for supporting Filipino-inspired baking at a Calgary home bakery.